Module 9 - Pathogenic Sources & Transmission - Activity 6
Activity 1 : : Activity 2 : : Activity 3 : : Activity 4 : : Activity 5 : : Activity 6
Activity 5: TaskStream Tasks
TaskStream Lab 211.2.6-01, 02 (Fomite Transmission)
- Complete Microbiology Lab Manual Experiment Lab #11 - Fomite Transmission.
- Attach lab report.
- Answer all questions.
TASK CHECKLIST
1. Did you articulate your responses in a clear, organized and understandable manner?
2. Did you check your work for accuracy of mechanics, i.e., grammar, punctuation and spelling?
3. Did you provide a logical explanation of three elements necessary to spread infection?
4. Did you provide a credible and well-supported explanation of what can make a potential host susceptible to infections?
5. Did you provide a reasonable description of three primary modes of pathogen transmission?
6. Did you provide a reasonable description of eight sites chosen to test?
7. Did you provide a credible and well-supported explanation of the results for each of the sites tested?
8. Did you include a statement about the expected results versus the observed results?
9. Did you accurately cite in-text and outside sources, if used, in the standard APA format?
TaskStream Lab 211.2.6-03-05 Microbes in the Environment
- Complete Microbiology Lab Manual Experiment #12 - Microbes in the Environment
- Attach lab report.
- Answer all questions.
TASK CHECKLIST
1. Did you articulate your responses in a clear, organized and understandable manner?
2. Did you check your work for accuracy of mechanics, i.e., grammar, punctuation and spelling?
3. Did you accurately identify more than five environments in which it is likely to find microbial life?
4. Did you provide a reasonable description of five vital functions microbes serve?
5. Did you provide a precise description of what type of growth was observed in the air dish?
6. Did you provide a precise description of what type of growth was observed in the soil dish?
7. Did you provide a precise description of what type of growth was observed in the water dish?
8. Did you provide a credible and well-supported discussion of the similarities and differences in the types of microbes observed in each dish?
9. Did you provide a credible and well-supported explanation of how the adaptability of microorganisms increases disease transmission?
10. Did you provide a credible and well-supported discussion of how organisms that are natural to an environment can change and cause an increase in disease transmission?
11. Did you accurately cite in-text and outside sources, if used, in the standard APA format?


















